Aaron will alight for Rutgers in the next 15-30 minutes. We really enjoyed having him home, and celebrated with just the three of us (Joe is working) at Sweet Amalia. It’s a wonderful spot for any occasion, I have to say, although the anxiety of rolling up to the joint in anticipation of the shoobie attendance is nerve-wracking to say the least.

We got a couple orders of their fries (frites perhaps), a dozen Sweet Amalia oysters, the steamed clams, and the scallops (which come with corn, sausage, grilled romaine, potatoes, and some other goodies). Rhonda and I sipped some Adella from Bellview, too. It was hot in the midday sun for sure, but a transformative dining experience, as always.

I took these pics with the TT Artisans 18mm f/6.3 lens, this time on the E-M10 Mark IV.