Sunday Serial: Groovy Apple Wallpapers and J Lohr Chardonnay

Here’s this week’s list of things to check out:
1. Basic Mac Guy Wallpaper: Fun Apple-focused blog from a designer who makes top-notch Mac, iPhone, and iPad wallpapers.
2. Apple’s Retro Mac Wallpaper: This isn’t new to anyone who was running the macOS Sequoia betas, but the “Macintosh” Dynamic wallpaper collection is a lot of fun, especially for old-skool Mac users like me. The screen saver is a real treat.
3. J Lohr Arroyo Seco Monterrey Chardonnay: Rhonda got a bottle of this as a gift some years ago, and it’s just great. Nothing fancy, but good. We try to grab a bottle to keep in the fridge upstairs for impromptu sushi outings, as happened last night. Loves me some gyoza.

Macintosh Wallpaper in Sequoia

[J Lohr Arroyo Seco Monterrey Chardonnay

Design is How It Works

Matt Birchler on migrating to Todoist and then going back to Things:

It was perfectly functional and reliable, but I just didn’t enjoy using it. If you made me get specific on what didn’t work, it was a combination of two things: tactility and data density.

One of the best aspects of Things is how satisfying it is to do basically anything in the app. Checking off a task has a satisfying thunk to it, and moving things around (like a task from one project to another) is super intuitive, and everything just works how you’d want. This is all even more impactful on the iPhone and iPad apps where the feel of an app makes even more difference.

Things is a great app on the Mac, iPad, and iOS, and there are some delightful aspects to interacting with the interface. I would say the same for Todoist, but mostly on the iPhone and iPad; it’s an electron app that doesn’t really feel like its part of the ecosystem.

[I Tried to Migrate to Todoist; It Didn’t Go Well](https://thesweetsetup.com/i-tried-to-migrate-to-todoist-it-didnt-go-well/](https://thesweetsetup.com/i-tried-to-migrate-to-todoist-it-didnt-go-well/)

iPhone Home Screen

As part of my decluttering of my RSS feeds, I’ve been finding lots of cool blogs that mirror my interests. I found this post via Bicycle for Your Mind about the iPhone’s Today view.:

The Today View is the screen of widgets you get to when you scroll left on your Lock Screen or first Home Screen. And they were speculating that it might get removed in time, as it doesn’t get much love from Apple. They didn’t say that they wanted it to go away — but it was also clear that they wouldn’t really mind.

I didn’t even know this screen had a name.

It’s basically a dock-less home screen you can set widgets on. I set one up:

Yes, Of Course I Thought About Upgrading the Mac Studio with an M4 Pro Mini

Not terribly seriously, but yeah, of course I pondered it. I did a little digging just for fun; I have zero complaints about my desktop Mac. It does everything I want and can do so much more. It’s fine. What’s more, I enjoy using it.

Because the Mini would replace a Studio, I would not need to worry about a display or keyboard or anything. I could easily swap out the studio, plug the Mini into the KVM switch, and carry on.

So everything else being neutral, and cost aside, what’s the difference between the two?

Spec Mac Studio (M1 Max) Mac Mini M4 Pro
CPU 10 14
Peformance Core 8 10
Efficiency Cores 2 4
GPU Cores 24 20
Neural Engine 16 16
Memory Bandwidth 400 273

I imagine the CPU performance in the M4 would be better than the Studio, but not in ways that I’d experience or appreciate. On the spec side, the Studio does have more GPU cores and that memory bandwidth is only bested by the Ultra. That might not really matter in real life, but hey it’s fun to know.

Posting to WordPress from Ulysses

A while back, I finally subscribed to Ulysses not because I wanted another Markdown-flavored writing app, but because it seems to be the best app from which to post to WordPress from an iPad.

I don’t generally post to Uncorrected from Ulysses on the Mac; that’s reserved for MarsEdit. I do tend to start posts in Ulysses, though, so posting directly from the app would often be the shortest path. (The exception on the Mac is photo handling; I really like how MarsEdit supports this via its upload utility, which works nicely together with Yoink’s ability to convert photos dragged out of it into PNG or JPEG formats. Dragging out of Photos to the Desktop will produce a similar result.)

Anyway, I got to wondering if there’s a way, besides my manually filing sheets into a “Posted” group, to know if I had posted a sheet to my site. And then I noticed the nice little paper plane icon next to a sheet I’d posted in Ulysses’ list view. Nicely done.


Icon denoting status

Drifting Away

Alas, Drift, we barely knew ye. I took to this blog and yelp to extol the virtues of this hip, bespoke spot one year ago. Our visit last night was not the return trip we’d imagined, though. I did get the scallop crudo, which I’d pledged to do and to which I held fast. It was good, but doesn’t hold up in my mind. Rhonda fancied the ribeye, but they were sold out. We had a couple of poorly timed servings, too. There was just something missing this visit.

Semillon
Semillon

Scallop Crudo
Scallop Crudo

Sunday Serial: New Mac Mini, ProNotes, and Rehoboth Beach, DE

Here’s this week’s list of things to check out:

  1. New Mac Mini: Apple released an update to the Mac Mini, including a notable redesign of the case, and two powerful new chip options. My first Apple Silicon Mac was an M1 base model Mini, and it was half as expensive as the i5 it replaced, and faster and silent to boot. You can still get a really cheap Mac with the Mini, and with the base RAM bumped to 16 GB, there’s no reason not to recommend it.
  2. ProNotes : I read about ProNotes on Bicycle for Your Mind, a great blog. It’s a Mac-only plugin for Apple Notes that adds a bunch of welcome features, including a floating/inline styles bar, Craft-style / invokable menus, and AI integrations. A note of caution: trying to use the beta search feature is causing ProNotes to crash for me right now.
  3. Rehoboth Beach, DE: We just wrapped up our fifth visit to Rehoboth Beach, DE. COVID broke our stride in 2020, but we’ve otherwise gone every years since 2019. Mostly retread old steps, to great delight sometimes. We can all easily list why we like to come back, but I think part of it is just that we like the trip and the dinners out and the shopping and the whole rigamarole.

ProNotes

Rehoboth Beach, DE

Rehoboth Beach Ephemera

Miyagi Ramen Bar

This is the first place I ever had anything approaching authentic ramen; prior experience is limited to foam cups hot out of the microwave. We come every fall for lunch while shopping.

Five Spice Beef Shank Ramen
Five Spice Beef Shank Ramen

Sapporo Beer
Sapporo Beer

On Blogging

I remember when podcasting first became a thing, and listening to podcasts meant, to some degree, listening to people talk about what podcasts were. In this sense, podcasts were about podcasting, which was kind of weird but also exciting in its way: what is this new medium, and what is it for?

In the intervening years, we’ve seen podcasting hold on to its vestigial name (the “pod” in “podcast” refers to the iPod, which was the dominant audio player in everyone’s mind at the time) while turning into a nearly perfect form of what they could become: hyper-specific radio-like shows that we can find, and listen to, when we want to listen to them and for however long we have to devote our time and attention to them. Podcasts didn’t replace the radio or listening to music or audiobooks, but they compete with them for our time and attention.

But this post isn’t about podcasting… it’s about blogging, and more specifically, the why. Here’s Chris J. Wilson on being an “unprofessional blogger”:

As an unprofessional blogger, I can write about what I want, when I want not write when I don’t want to (and not apologize!) try out something stupid and fail (but have fun) make grammar and spelling mistakes (and thank kind souls who point them out while deliberately annoying pretentious pedants) make a mess of my website as I change the design

Basically, I can have fun.

These kinds of posts–what is a blogger?–have the same solipsistic ring to them, in a sense, but I think it’s a question that comes up because people who write on the internet for no particular reason (ie they’re not trying to make a living from it) wonder about it. I certainly do.

And here’s Greg Morris, responding to Chris’s post, and defining a difference between a “writer” and a “blogger”:

Bloggers do it for themselves, not for the income. Writers, on the other hand, won’t bother if the juice isn’t worth the squeeze. Being a blogger means that writing online, even when your posts are scruffy and error-prone, is something you do for the enjoyment of it, and that’s the best place to be.

Stirred and Shaken in the Manual

Shaken vs. stirred: The ultimate cocktail showdown – The Manual

I mentioned in Sunday’s Serial that I prefer a stirred Martini over a shaken one. The Manual does a nice job of explaining why, but rounds out the discussion of when shaking is preferable.

The truth is that most experts would strongly agree that a martini should be stirred, not shaken. Shaking a martini will give you a watery, cloudy, and frankly rather sad drink, while stirring it should result in a crystal clear, elegantly proportioned drink.

Shaken vs. stirred: The ultimate cocktail showdown – The Manual