I don’t think I’ve made clear how seriously I take the Week Between. I didn’t have a name for it until I found this song by one of my favorite artists. But I always keep lists of things to do, which I review year over year. I get a kick out of moving that kind of ephemeral planning in and out of the various PKM solutions I try out.
Anyway… the boys love to blow some cash at the House of Fun, and Rhonda and I like to nip around the corner for a couple of pints at Tonewood. I’m keen to try Tanner, it having been recommended to me. But we just love Tonewood.
We were remarking, mid-beer, that there are so many great styles to try these days; Tonewood had a lengthy selection of juicy and hoppy IPAs, but there were three styles in the Belgian/German section, and more than a half-dozen pilsners and lagers to choose from. I mean… a wet-hopped pilsner. Just wow.
So we had a couple of beers at Tonewood while the boys shopped, and then we hit Fuji in Haddonfield for some sushi. Highlights included Aaron’s fatty tuna, my walu and sturgeon, and these delicious veggie dumplings.